The Estate
and organic olive oils
A land that has been tended and taken care of since the 15th century.
When Géraldine and Yves Journel took over the estate in June 2011, its natural setting was so unspoilt that they nicknamed it “the little savannah“. Then they began work to rebuild the vineyard to produce the best vintages. The land was worked in 5ha sections every year, new vine stocks and varieties were planted. With one priority: respect the natural environment and sustainable development.
Château
Demonpère
At the same time, the sheepfold and farm buildings were renovated, the garden was landscaped and artworks were installed to make the setting even more magical.
A HAVEN OF BIODIVERSITY
149 magical hectares including 32ha of vineyards, 17ha of olive groves and 100ha of Mediterranean forest, the site is protected for its exceptional flora and fauna.
The estate earned the “High Environmental Value” label in August 2021 to recognise its hard work protecting its ecosystem and biodiversity.
The estate in images
Feast your eyes on images of Château Demonpère, a working estate since the 15th century.
